若是想要釀制出美味甘甜的白酒，那么對(duì)于小型釀酒設(shè)備的選擇將會(huì)是十分重要的，因?yàn)橹挥性诖_保了該設(shè)備質(zhì)量是優(yōu)異的前提之下，那么白酒的釀制工作才能夠順利的進(jìn)行，但是有很多客戶在選購小型釀酒設(shè)備的時(shí)候，往往不知道如何正確的進(jìn)行挑選，那么下面就讓
全自動(dòng)涼茬機(jī)廠家為大家介紹一下釀白酒應(yīng)如何選小型釀酒設(shè)備。
If you want to brew delicious and sweet liquor, the selection of small brewing equipment will be very important, because the brewing of liquor can be carried out smoothly only on the premise that the quality of the equipment is excellent. However, many customers often do not know how to correctly select small brewing equipment, Now let's let the manufacturer of automatic stubble cooler introduce how to choose small brewing equipment for brewing liquor.
1、設(shè)備本身的質(zhì)量和使用壽命，盡管目前市場上白酒設(shè)備很多，但還是大家用食品不銹鋼的小型釀酒設(shè)備。因?yàn)檫@種材質(zhì)的設(shè)備看起來大氣上檔次，清洗更加方便快捷，也更符合現(xiàn)代對(duì)食品的需求，此外，不銹鋼小型釀酒設(shè)備的使用壽命更長。
1. For the quality and service life of the equipment, although there are many liquor making equipment on the market at present, we still recommend that you use small liquor making equipment made of food stainless steel. Because the equipment made of this material looks superior, cleaning is more convenient and fast, and it also meets the needs of modern food. In addition, the service life of small stainless steel brewing equipment is longer.
2、是否，作為一種釀酒必用的工具，在使用過程中是否是我們須要考慮的。是否可以從以下2個(gè)維度來考慮。一是同樣型號(hào)的設(shè)備，蒸一鍋酒大概要多長時(shí)間，二是單位時(shí)間內(nèi)，大概要多少燃料。
2. Whether to save energy, as a necessary tool for brewing, we need to consider whether to save energy in the process of use. Whether to save energy can be considered from the following two dimensions. One is the equipment of the same model. How long does it take to steam a pot of wine? The other is how much fuel is needed per unit time.
3、考慮出酒速度，出酒快不僅可以節(jié)約時(shí)間，同時(shí)也說明白酒設(shè)備的冷卻器性能良好，能夠快速的把酒蒸汽冷卻之后變成酒液從出酒口流出，而酒蒸汽冷卻的越快，相應(yīng)的酒蒸汽損失就少，出酒率也相對(duì)較高。
3. Considering the liquor output speed, fast liquor output can not only save time, but also show that the cooler of liquor equipment has good performance, which can quickly cool liquor steam and then turn it into liquor liquid flowing out of the liquor outlet. The faster the liquor steam cools, the less the corresponding liquor steam loss and the higher the liquor output rate.
4、小型釀酒設(shè)備在使用過程中是否糊鍋，目前市場上的設(shè)備和直接加熱和蒸汽加熱2種，而直接加熱的設(shè)備在使用過程中容易糊鍋，請大家謹(jǐn)慎選擇。
4. Whether the small brewing equipment is used to paste the pot. At present, there are two types of equipment on the market: direct heating and steam heating. The direct heating equipment is easy to paste the pot in use, so please be careful.
5、考慮酒的品質(zhì)，優(yōu)良的小型釀酒設(shè)備出酒具有酒體明凈，綿甜爽口，酒質(zhì)純正的特點(diǎn)。
5. Considering the quality of the wine, the fine small brewing equipment has the characteristics of bright and clean wine, soft and sweet taste, and pure wine quality.
釀白酒應(yīng)如何選小型釀酒設(shè)備？我們從幾個(gè)要點(diǎn)來講解了這個(gè)問題，您對(duì)此有什么想要了解的可以隨時(shí)來我們網(wǎng)站
http://m.2010yyh.cn咨詢！
How to select small brewing equipment for brewing liquor? We explained this problem from several points. If you want to know anything about it, you can come to our website at any time http://m.2010yyh.cn consulting service
自動(dòng)售酒機(jī) 2024-07-25 
